Recipies
Hungary Ингридиенты (4 Порции )
- 1 pattypan squash (approx. 1 kg)
- 300 g minced pork
- 2 tablespoons oil
- a little Vegeta
- pepper
- marjoram
For on top:
- 1 cup sour cream (30 % fat)
- 100 g Edam cheese (45 % fat)
Калорийность (на порцию)
Количество калорий567 kcal
Жир45 g
Натрий222 mg
Углеводы13 g
Белки27 g
Фосфор384 mg
Калий1,137 mg
Жидкость322 ml
Порядок действий
If the pattypan squash is tender, it need not be peeled. Cut off the top, scrape out the core and precook. Brown the minced meat and season with a very little delikat, pepper and marjoram, then stuff the squash with it. Coat the top with a mixture of the sour cream and cheese, place in the oven and bake until done.