Recipies
Ингридиенты (4 Порции )
- 140 g flour
- 75 g brown sugar
- 1 packet vanilla sugar
- 70 g butter
- 2 pears
- 2 apples
- cinnamon
Калорийность (на порцию)
Количество калорий411 kcal
Жир15 g
Натрий3 mg
Углеводы64 g
Белки4 g
Фосфор45 mg
Калий236 mg
Жидкость118 ml
Порядок действий
Work with your hands in a bowl the flour, brown sugar and butter to get a sandy dough. Peel pears and apples and cut into small pieces. Spread the fruit at the bottom of a dish and cover it with the crumble topping. Sprinkle with vanilla sugar and cinnamon. Bake at 200°C (Th 7) for 30 minutes until the crust is golden brown.
Рекомендации по организации питания
Impress your family and let them rediscover a gourmet dessert with all the flavour of seasonal fruit. This recipe meets your nutritional needs because it is low in potassium, phosphorus and salt (traces).